Ube Powder

Ube, a natural source of antioxidants

Ube, or purple yam (Dioscorea alata), owes its intense colour to its rich anthocyanin content, powerful plant antioxidants. These compounds help the body neutralise the free radicals involved in cellular ageing. It is this concentration of pigments that gives Ube all its nutritional value.

Ube powder helps protect cells from oxidative stress

Thanks to its anthocyanins and other plant compounds, Ube helps protect the cells from oxidative stress. This antioxidant support contributes to the body's overall balance in the face of everyday stressors. A natural asset to accompany a healthy lifestyle.

Ube, an ally of vitality

A traditional Asian food, Ube provides complex carbohydrates and nutrients that support vitality. It fits easily into a wellbeing routine as a source of gentle, natural energy. Its nutritional richness makes it far more than just a colourful ingredient.

Ube for radiant skin

Ube's antioxidant action is also of interest for the beauty of the skin. By helping to limit the effects of oxidative stress on the tissues, its anthocyanins help preserve the skin's radiance. Natural support that complements a beauty-from-within routine.

Scientific studies on Ube

Ube is attracting growing scientific interest, mainly around its anthocyanins and their antioxidant potential. Research remains at an emerging stage and many studies are still preliminary. Its long history of traditional dietary use nonetheless attests to its very good tolerance.